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We have two unique food options for you at RockPit.

Fleur D’Elise French Quarter Cuisine has been an evolutionary process that has brought us to a high caliber menu (see below) as well as a new branding as Fleur D’Elise at RockPit Brewing.

Once known as French Quarter Cuisine exclusively, we have evolved to fit the needs of our partners at Rockpit Brewing including bar bites, burgers, and even Fajitas Orlèans, Chef Gypsy’s version of fajitas featuring her Cajun blackened steak became an instant hit right before the holidays.

Doubling as award-winning professional musicians, Chef Gypsy Elise and business partner husband Ryan De Sade Way provide a way to your heart, be it through exquisite food or highly entertaining music.

Click here for Fleur D’Elise Menu

Fleur D’Elise Hours Of Operation:

Monday4 PM to 9:30 PM
Tuesday2 to 9:30 PM
Wednesday, Thursday5 PM to 9:30 PM
Friday2 PM to 10 PM
Saturday12 PM to 10 PM
Sunday (Brunch from 11-2 PM)11 AM to 2 PM

For more than 25 years Cecil’s BBQ has been a staple of the SoDo district. Tens of thousands of Orlando residents and visitors alike have been enjoying their mouth-watering Texas Style BBQ since 1992.

We’ve teamed up with our neighbors, Cecil’s BBQ to bring you an exclusive menu (see below) unlike any other found in breweries in Orlando.

Cecil’s knocked it out of the park with their menu for us. You’ll now be treated to world-class BBQ by Cecil’s BBQ while enjoying beer you won’t find anywhere else in Orlando.

Click here for Cecil’s BBQ Menu

Cecil’s BBQ Hours Of Operation:

Monday & TuesdayClosed
Wednesday, Thursday2 PM to 9:30 PM
Friday2 PM to 10:30 PM
Saturday12 PM to 10:30 PM
Sunday12 PM to 7:30 PM

The only email locals read every week.

Every week, co-founder Chris Rock sends out a few emails that's been described as "must-read" or "the only email I read" by subscribers. Why?

Because he doesn't send the typical "Here's what happening at xyz brewery this week" type of emails.

Instead he sends insider stories, funny content, what beer will be on our taps soon (so you can plan accordingly) and upcoming events at RockPit.

So join in on the fun and enter your email address below.

Our Location

10 W Illiana St
Orlando, FL 32806

(407) 826-1773

beer@rockpitbrewing.com

Hours

Monday – 12PM-10PM
Tuesday – 12PM-10PM
Thursday – 12PM-10PM
Wednesday – 12PM-10PM
Friday – 12PM-12AM
Sunday – 11AM-8PM
Saturday – 12PM-12AM

Instagram

Back on tap 🍍 Escape - Pineapple Coconut Hardw Back on tap 🍍  Escape - Pineapple Coconut Hardwater  We had Escape on tap a few months back. We wanted to try it again with more pineapple and more coconut seeing as the last version was good but could be better. 🥥  As is the case for most of our beer according to Jeremy.  In this case, he was definitely right. Loads more pineapple and coconut flavors in this bad boy!  On tap now.
Back on tap 🍻 Guy By The Fire - Belgian Dubbel Back on tap 🍻  Guy By The Fire - Belgian Dubbel - 8% ABV  We released Guy By The Fire back in early January. We tucked a keg away to let it age a bit and get some more complex flavors in it.  It worked.  Clocking in a malty and smooth 8% ABV, this is one of those beers that makes you say “Wait? This is 8%? No way.”  You’ll get loads of dark sweet fruit flavor in both the aroma and the flavor.  On tap now.
N E W 🍒 Plum Crazy - Plum Cherry Sour - 5% ABV N E W 🍒  Plum Crazy - Plum Cherry Sour - 5% ABV  Small-batch (one keg) Berliner aged with plums and black cherries.  On tap now. 🔥
N E W 🍺 Scrappy Saison - Belgian Saison - 7.7% N E W 🍺  Scrappy Saison - Belgian Saison - 7.7% ABV  Small-batch (two kegs) Imperial Saison brewed by assistant Kedur, our resident Belgian beer expert.  Dry hopped with Styrian Golding hops for a nice, spicy character.  On tap now.
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