West Coast IPA brewed and dry-hopped with Strata and Barbe Rouge hops.
Strata The Rouge offers a fruitiness up front front with a dry and slightly bitter finish. Flavors of sweet fruit and citrus finished off with grapefruit. Dank aromas linger.
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West Coast India Pale Ale with notes of currant and tropical fruit with a high level of bitterness.
With a high IBU of 105, this west coast IPA is bitter and refreshing with notes of red currant, raspberry and white wine grapes.
With a high IBU of 124, this west coast IPA is bitter and refreshing with notes of citrus and pine.
West Coast IPA brewed with Barbe Rouge Hops. The 78 IBUs give this beer good bitterness along with notes of citrus, berry, and currant.
Brewed with German Callista hops, this bitter IPA has notes of raspberries, stone fruit and citrus.
This West Coast IPA is heavily dosed with Experimental HBC 472 hop and the resulting liquid an IPA that’s assumed the flavor profile of the hop.
You get a well-balanced IPA with flavors and aromas of wood, vanilla, coconut, citrus, and sweet fruit.
For best results, enjoy during a sunset.
Single Hopped West Coast IPA. Dry, dank, tropical and bitter. Hopped with experimental HBC 692 hops.
Single Hopped West Coast IPA brewed and dry-hopped with experimental HBC 630 hops. You’ll get hints of cherry and candied fruits in the aroma and flavor with a dry, dank, and bitter finish.
Brewed and dry-hopped with experimental 586 hops to fill your palette with lots of citrus fruit flavors. It’s not as bitter as the usual West Coast IPA but has the light mouthfeel and crisp and dry finish you’re used to.
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