This dark and delicious Irish stout is a St. Patrick’s Day must-try. With a smooth and creamy texture and hints of roasted malt, it’s the perfect way to celebrate the holiday in true Irish fashion. Cheers to the luck of the Irish!


Darby O’Gill had a secret.

One that no one would believe, even if he told them.

Secretly, a Leprechaun king granted him three wishes.

The first, of course, was for a pot of gold.

The second was health and happiness for his daughter.

The third was for a recipe for the greatest Irish dry stout the world had ever seen.

This is that recipe.

This traditional Irish Dry Stout is aged with Irish Medium Roast Coffee Beans for a roasty, easy-drinking stout. Perfect for all the times you’ll say “Sláinte”.