A Berliner aged with loads of mango, raspberry, and orange.

Crafted for those times when you want to be on a beach, by yourself, basking in the sunlight with a fruity drink in your hand without a care in the world.

(LIMITED RELEASE)

Berliner Weisse aged on 160 lbs of mango puree, then aged with a small number of fresh habanero peppers. This beer brings you huge tropical mango, a tart finish with a hint of heat from the peppers. 

Named in honor of the people of Tambogrande, Peru for their revolt against a gold mining operation that would have destroyed this fertile region where mangos are more valuable than gold. 

For this special 15.5 gallon small-batch release, our signature Berliner base is rested on hand-cut, freshly pureed mango. An intriguing balance of sweet and sour greets your palate for just a moment, then yields to the crisp sour style in a smooth, clean beer. 

If you ever find yourself in St. Augustine, you’ll find a gourmet popsicle shop called The Hyppo on the corner of Hypolita St and Charlotte St.

It’s where I was introduced to Paletas, which are Mexican Popsicles typically made with fresh fruit, milk / water and flavor-enhancing herbs and spices like datil or basil.

Saturday we’re introducing you to a new style of Berliner. The Paleta Sour.

When you take your first sip, you’re going to feel like we’ve melted down a Guava Paleta, carbonated it and poured it into the glass. 

It’s a bit more tart than a Paleta (it’s a Berliner, after all), but it’s super refreshing.