New England IPA with experimental and Belma hops giving off tropical notes.

ABV:6.5%
IBU:

Brand new NEIPA hopped with Huell Melon, and Strata hops. The result? A beautifully balance NEIPA that’s juicy and fruity.

ABV:6.7%
IBU:

Take a cosmic trip with our new New England IPA made with cosmic punch yeast and hopped with Galaxy, Comet, and Eclipse hops for an out-of-this-world flavor punch.

Loads of tropical aromas and flavors dominate this delicious and hoppy NEIPA.

ABV:6.9%
IBU:

New England IPA brewed and dry-hopped with Galaxy hops for tropical fruit aromas and flavors.

ABV:6.7%
IBU:
Brewed with German Callista hops, this NEIPA has a soft flavor profile of Raspberries, stone fruit, and grapefruit.
We’ve teamed up with Pints 4 Parkinson’s for another “Back To The Future Day” on October 21st. $1 from each pint and crowler of this beer will be donated to @pints4pdorlando
ABV:6%
IBU:
ABV:6.3%
IBU:

Our 300th batch of beer we’ve brewed at RockPit. This New England IPA was brewed with Citra and Huell Melon hops to give it a smooth, citrusy, and fruity flavor.

ABV:6%
IBU:

New England IPA brewed and dry-hopped with Vic secret and Azacca Hops which give off loads of passionfruit aroma and flavor.

ABV:6.3%
IBU:30

A favorite of Sasquatch, this New England IPA brewed was brewed with Idaho 7 hops and Sabro Lupomax for a super tropical aroma and flavor.

ABV:6.6%
IBU:

Translated to “All right, all right, all right”, this New England IPA was made with German malts and German hops (Huell Melon and Mandarina Bavaria)

ABV:6%
IBU: