Brewed and dry-hopped with experimental 586 hops to fill your palette with lots of citrus fruit flavors.

Being an East Coast Hazy you’re going to enjoy soft bitterness, a creamy mouthfeel, and a smooth finish.

ABV:6%
IBU:30

Single Hopped East Coast Hazy IPA. Loads of tropical aromas and flavors from the experimental HBC 692 hops and a creamy Hazy IPA finish.

ABV:6.5%
IBU:

Single Hopped East Coast Hazy IPA brewed and dry-hopped with experimental HBC 630 hops. You’ll get hints of cherry and candied fruits in the aroma and flavor with a creamy finish. 

ABV:6%
IBU: