What happens when we treat our signature berliner weisse with lactose then age it to perfection on a bed of mango puree and fresh vanilla?

An anomalous explosion of flavor flying from your glass.

Fun fact: This beer is a take on the Lassi drink that’s popular in Indian cuisine. Our brewer Danny had a Mango Lassi drink and thought “Hey, I can make a beer like this”. And he sure as hell did. 

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ABV:4.5%
IBU:1
Malts:2-Row, Wheat, Oats, Acid Malt
Hops:Hallertau
Other:Lactose, Mango, Proprietary blend of spices