A Pale Ale using Espe Kveik yeast from the village of Grodås in Norway.

A smooth and malty pale ale with hints of tropical fruit flavors and a slight amount of bitterness.

This is one of those “Kedur Specials”, brewed by our assistant brewer Kedur Perez.


This beer is really simple. We brewed our signature Berliner and dumped in 24 pounds of Trix cereal during the brewing process. 

Then we “dry-trixed” it with 17 more pounds of Trix. That means we added more to the fermenter.

Yep. We cleared out every grocery store around here to make this one. 

Brewed with the folks at Hops Brew Hope, for every pint sold, we will donate $2 to Hops Brew Hop and the Autism Society of Greater Orlando.

This includes every can sold, too.

On tap Saturday April 10th


Stuck in traffic this morning? Trapped in a cubicle all day? 8 different bosses tell you to put the new coversheet on the TPS reports? Printer giving you a PC load letter error? (WTF IS THAT?)

Sounds like you have a case of the Mundays and need to show your “oh face.”

One sip of this chocolate orange Gose will put that oh on your face.

Just leave the red stapler on Milton’s desk or he’ll burn the place to the ground.

Oh Face is our signature Berliner aged with 100 freshly squeezed & zested Oranges and tons of cacao nibs for a refreshingly tart sour with a pleasurable hint of chocolate. 


Illiana is a Belgian Strong Golden Ale that is deceptively dangerous. At an undetectable 11% you’re going to get traditional golden strong flavors like candy, bubble gum, spicy and fruity.

Be careful with one. It’s so smooth you’ll need to enjoy responsibly.

Fun fact: Illiana is named after the street we’re located on.


Brewed and dry-hopped with experimental 586 hops to fill your palette with lots of citrus fruit flavors. It’s not as bitter as the usual West Coast IPA but has the light mouthfeel and crisp and dry finish you’re used to.


Traditional Belgian Tripel that’s malty, smooth, and has that Belgian sweetness that completely hides the 10% ABV.


Darby O’Gill had a secret.

One that no one would believe, even if he told them.

Secretly, a Leprechaun king granted him three wishes.

The first, of course, was for a pot of gold.

The second was health and happiness for his daughter.

The third was for a recipe for the greatest Irish dry stout the world had ever seen.

This is that recipe.

This traditional Irish Dry Stout is aged with Irish Medium Roast Coffee Beans for a roasty, easy-drinking stout. Perfect for all the times you’ll say “Sláinte”.


Mustache Ride was brewed with the help of the Firefighters from Engine #5. 🚒 It’s a super malty red ale that is perfect for St. Patrick’s Day. And for mustache rides after St. Patrick’s Day. 


Geschmack Yourself – Berliner Weisse with your choice of syrup

Meaning “flavor yourself,” this is our signature Berliner Weisse with your choice of an ever-changing lineup of syrups including raspberry, peach, pumpkin spices and more

The traditional way of enjoying a Berliner Weisse in Germany is with a Raspberry or Woodruff syrup, so we figured we’d bring the fun to RockPit. Cheers to our good friend Joe Wright for coming up with the name.

Please note that the syrups will change frequently as we experiment (i.e. drink lots of it) to figure out some flavor combinations you’ll love.